EVENTS
Educational Wine Class Series: The 2010 Food and Wine Pairing Classes feature the cuisine of Cordon Bleu trained chef Dusti Patterson. Classes are
$15 per person for wine club members and $25 per person for non, wine club members. The dates are listed below and please call 661-268-7402 for reservations.
February 20, 2010, 11:30 am - 1:00 pm
February 27, 2010, 11:30 am - 1:00 pm. - SOLD OUT.
March 6, 2010, 11:30 - 1:00 pm
March 13, 2010, 11:30 - 1:00 pm
March 20, 2010, 11:30 - 1:00 pm
March 27, 2010, 11:30 - 1:00 pm
Valentines Day, February 14, 2010
AGUA DULCE VINEYARDS’
VALENTINES’ EVENT
SUNDAY, FEBRUARY 14, 5:30-7:30 pm
$35 a Person for Wine Club Members
$45 a Person for non Members
Book Reservations ~ 661-268-7402
Wine Tasting & Buffet Supper
Menu Prepared by Celebrated Cordon Bleu Chef
Dusti Patterson
~ Gorgonzola Stuffed Dates
~ Fried Green Olives Stuffed with Blue Cheese
~ Spicy Feta Dip & Olive Tapenade served with Fresh Vegetables and Pita Toast
~ Carving Station w/Perfectly Roasted Prime Rib garnish w//homemade Horseradish
~ Potato Latkes
~ Micro Greens Dressed in LeMaes' own Salad Dressing and wrapped in Pancetta
~Shrimp Bruschetta topped W/ a Jumbo Pesto Coated Shrimp
~Smoked Salmon-Mille Feuille w/ Lemon and Dill Puffed Pastry bites filled with a smoke salmon mixture
~ Asian Chicken Rolls w/ Tangy Plum Sauce
~Creamy Brie Dip w/ Artichokes and Crab Served with Fresh Made Baguette Slices
~ Special Surprise Dessert !
Daily Wine Tasting: Wine tasting at Agua Dulce Vineyards is conducted
daily, from 10:00 am to 5:30 pm. The cost of wine tasting is $7.00
per person and includes tasting of up to five of our wines.
Group Winery Tour and VIP Tasting: This engagement is perfect
for groups larger than 12 people and includes wine tasting of five
of our varietals in our VIP annex, guided by our trained staff offering
a personalized tour of our facilities: the only one of their quality
and magnitude in Los Angeles. The Group Winery Tour, VIP Tasting,
and wonderful cheese platter is $15 per person.
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